Food I've just tried

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faceless Online
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Food I've just tried

Post by faceless »

I've always seen chefs on the tv talking about using challots, but I've never tried using them before today... and they're great. A mini onion-bomb that has so much flavour it's like semtex for the tastebuds.

I'm sure this isn't news to many of you, but it was a revelation to me!

8)
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Bat
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Post by Bat »

Challots, scallions, onions, it's all bulbs to me. Shit, I can type.
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luke
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Post by luke »

yeah shallots are nice :) i like all the oniony family, get through loads of onions, spring onions and leeks

a little tip faceless, to help get the skin off leave them in hot water for a bit, then they peel of easy :)
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Skylace
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Post by Skylace »

Mmmm...shallots. Those are great! And I'm with you Luke! I love all of the onions!
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Aja
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Re: Food I've just tried

Post by Aja »

faceless wrote:I've always seen chefs on the tv talking about using challots, but I've never tried using them before today... and they're great. A mini onion-bomb that has so much flavour it's like semtex for the tastebuds.

I'm sure this isn't news to many of you, but it was a revelation to me!

8)
U crack me up sometimes face :)
yeah shallots are nice i like all the oniony family, get through loads of onions, spring onions and leeks

a little tip faceless, to help get the skin off leave them in hot water for a bit, then they peel of easy


I eat so many onions and leeks and things its mad :) but good :)
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tasst
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Post by tasst »

A sweet onion.
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eefanincan
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Post by eefanincan »

I don't care for them personally, buy my dad likes the greens cut up and mixed in cottage cheese -- -whatever. We call them green onions here.
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Aja
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Post by Aja »

eefanincan wrote:I don't care for them personally, buy my dad likes the greens cut up and mixed in cottage cheese -- -whatever. We call them green onions here.
and u prolly mean chives ?

no a green onion is what we call a spring onion..... a shallot is a shallot is a shallot ffs :) different thing altogether :)
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Aja
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Post by Aja »

/me has had a really bad day ..sorry if i sounded rude :(
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eefanincan
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Post by eefanincan »

Aja wrote:
eefanincan wrote:I don't care for them personally, buy my dad likes the greens cut up and mixed in cottage cheese -- -whatever. We call them green onions here.
and u prolly mean chives ?

no a green onion is what we call a spring onion..... a shallot is a shallot is a shallot ffs :) different thing altogether :)
:lol: No, I meant green onions... that's what he likes to do with them. You'd be hard pressed to get scallions here.... most people refer to them as green onions-- substitute them for the same thing. In any case, I don't particularly care for any of them.... only really if it's mixed in with something.
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Aja
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Post by Aja »

lol green onions = spring onions and scallions

ps did i tell u i speak 2 languages

English and American

but after re reading what u posted ..I think i need a picture of a Green onion :crazed:
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eefanincan
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Post by eefanincan »

Aja wrote:lol green onions = spring onions and scallions

ps did i tell u i speak 2 languages

English and American

but after re reading what u posted ..I think i need a picture of a Green onion :crazed:
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Post by faceless »

they used to be called cyboes here - though sadly most shops have chosen to call them spring onions now. Cyboes is a great word.
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Aja
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Post by Aja »

eefanincan wrote:
Aja wrote:lol green onions = spring onions and scallions

ps did i tell u i speak 2 languages

English and American

but after re reading what u posted ..I think i need a picture of a Green onion :crazed:
Ask and ye shall receive!
As I thought .... :D

green onions = spring onions and scallions
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Aja
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Post by Aja »

faceless wrote:they used to be called cyboes here - though sadly most shops have chosen to call them spring onions now. :? is a great word.
Aja wonders about the word Cyboes :?
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